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As with all precious stones, the weight of a diamond is expressed in carats. The word carat orginated in a natural unit of weight: the seeds of the carob tree. Diamonds were traditionally weighed against these seeds until the system was standardized and one carat was fixed at 0.2 grams (one fifth of a gram). One carat is divided into 100 "points" so that a diamond of 25 points is described as quarter of a carat or 0.25 carats.
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